11 Quick Holiday Side Dishes to Complete Your Festive Feast


festive quick side recipes

Imagine the cheerful clatter of holiday preparation with quick side dishes adding whimsy to your feast. How about decadent cheese and herb potato fans, spinning golden and crisp in just over an hour? Or perhaps pretzel-topped sweet potatoes swirl you into nostalgia, ready in 45 minutes. For a stroke of color, try creamy cranberry salad or roasted garlic cauliflower, both swift and vibrant. These dishes not only conjure festive memories but are pure culinary joy. Embrace parchment paper for a stress-free, aromatic adventure. Just beyond the horizon, a treasure trove of flavors awaits to dazzle your senses.

Main Points

  • Quick side dishes like roasted cauliflower and creamy cranberry salad save time, offering vibrant flavors in under 30 minutes.
  • Cheese & herb potato fans and pretzel-topped sweet potatoes provide rich flavors and nostalgic touches, ready in about an hour.
  • Festive rice with almonds is a colorful, gluten-free option, easily prepared in 30 minutes with seasonal ingredients.
  • Utilizing parchment paper simplifies cleanup and enhances presentation, making meal preparation more enjoyable.
  • Preparing side dishes in advance reduces holiday stress, allowing for a joyful cooking experience and more time with guests.

Ancient Roman Holiday Feasts

festive roman culinary traditions

Picture yourself in the midst of Saturnalia, where the air is filled with the scent of roasted meats and fragrant spices, a proof of the Romans' culinary mastery.

Imagine indulging in sweet pastries and exotic seafood, surrounded by laughter and the merry chaos of masters serving slaves, if only for a brief, topsy-turvy moment.

As you explore these ancient feasts, you'll find echoes in today's holiday spreads, where the allure of rich flavors and festive gatherings continue to warm hearts across the ages.

Traditional Roman Ingredients

Step back in time and let your senses dance through the bustling kitchens of ancient Rome, where the aroma of exotic spices mingles with the sweet allure of honey.

During the festive holiday of Saturnalia, Romans celebrated with tables laden with vibrant traditional ingredients. Imagine the earthy tones of lentils and chickpeas, legumes that not only nourished but also symbolized abundance. These were the stars of many holiday dishes, mingling with hearty vegetables like cabbage, leeks, and turnips, painting a picture of a feast both savory and nutritious.

The Romans knew how to transform simple vegetables into culinary delights, embracing the vibrant flavors and colors of their harvest. Garum, the beloved fermented fish sauce, added a rich umami depth to these dishes, elevating them to a level of indulgence fit for grand celebrations.

Picture the sun-drenched markets where spices from distant lands—cinnamon, cumin, and pepper—were carefully selected to infuse dishes with warmth and intrigue.

As you prepare your own holiday side dishes, let these timeless ingredients inspire you. Channel the spirit of ancient Rome, where every bite was a celebration of life, flavor, and festivity.

Festive Roman Dishes

Immerse yourself in the vibrant world of ancient Roman holiday feasts, where Saturnalia celebrations burst with opulent dishes and a whirlwind of flavors.

Picture yourself at a grand communal banquet, the air thick with the aroma of roasting meats and the chatter of joyful guests. The holiday feast unfolds like a tapestry woven with culinary artistry, showcasing the Romans' flair for extravagant dishes.

Imagine peacock roasted to perfection, dormice seasoned with exotic spices, and honeyed wine that glistens like liquid gold.

Seasonal produce takes center stage, adding festive flavor to the sumptuous affair. Figs, dates, and pomegranates, ripe with the winter sun's kiss, are woven into the menu, their sweetness balanced by the tang of olives and the creaminess of cheeses.

These ingredients aren't just food; they're symbols of abundance and joy, lovingly crafted into dishes that reflect the season's bounty.

Roasting and stewing techniques meld these flavors into beautiful harmony, each bite a proof of the Romans' mastery of culinary artistry.

As you savor these timeless delights, you partake in a tradition that celebrates not just the season, but the enduring spirit of generosity and togetherness.

Roman Dining Customs

As you wander from the culinary delights of festive Roman dishes, the essence of Saturnalia beckons with its lively and unconventional dining customs.

Picture a holiday meal where social inversion reigns supreme—a topsy-turvy world where slaves and masters dine side by side, basking in an atmosphere of camaraderie and joy.

The Romans embraced this delightful chaos, allowing societal norms to melt away as they indulged in lavish affairs of food and festivity.

The heart of these banquets was the "cena," a lavish affair that danced across the palate with multiple courses.

Your taste buds would revel in the "gustatio," a tantalizing array of appetizers, followed by the hearty "prima mensa," and concluding with the sweet "secunda mensa."

Extravagant decorations adorned each banquet hall, where the flicker of oil lamps cast a warm glow over tables laden with meats, seafood, fruits, and nuts.

Wine flowed freely, kissed by spices, honey, or herbs, enhancing the revelry.

Amidst music and poetry recitals, the air buzzed with laughter and goodwill, as gift-giving celebrated the bonds of friendship.

These customs, imbued with nostalgia, echo through time, shaping the spirit of modern holiday feasts.

Cheese, Potatoes, Cranberries

Imagine the aroma of cheese melting into golden potatoes, mingling with the tart burst of cranberries—a whimsical dance of flavors that can transform any holiday table into a nostalgic feast.

This creamy side dish, brimming with the richness of cheddar and the nutty notes of Parmesan, captures the heart of holiday comfort. Potatoes, ever-versatile, are the perfect canvas for this culinary artwork.

Whether you're indulging in cheesy scalloped potatoes or savoring garlic mashed potatoes, these dishes pair seamlessly with any main course, wrapping you in warmth and nostalgia.

Cranberries, with their jewel-like hue, add a festive splash to this symphony of flavors. Their tangy taste contrasts beautifully with the creamy, cheesy goodness, elevating your holiday spread.

You might scatter them into a cranberry-walnut Brussels sprout dish or blend them into a vibrant sauce, inviting even the pickiest eaters to explore new tastes.

Quick cheese-based sides like garlic and feta mashed potatoes mean you can craft these delights in under an hour. You won't have to sacrifice flavor for speed, letting you bask in the joy of holiday gatherings without the stress of time-consuming preparations.

Trending Holiday Side Dishes

popular festive side recipes

Envision this: the tantalizing aroma of a Green Bean Casserole Delight wafting through the air as you prepare to dazzle your holiday guests. You can't help but smile at the sight of the glorious Cheese & Herb Potato Fans and Pretzel-Topped Sweet Potatoes, each bringing a touch of whimsy and nostalgia to your table.

And just when everyone thinks they've seen it all, you surprise them with Roasted Cauliflower With Garlic and a Creamy Cranberry Salad Magic—each a burst of flavor and festivity, perfect for the season.

1. Green Bean Casserole Delight

When the holiday season rolls around, there's a certain magic that fills the air, and no festive table seems quite complete without the comforting presence of a Green Bean Casserole Delight. This classic holiday side dish enchants with its rich, creamy texture, brought to life by the irresistible combination of cream of mushroom soup and crunchy fried onions.

Whether you're using fresh or frozen green beans, this casserole offers a nostalgic embrace, wrapping you in warmth and flavor.

Imagine a bustling kitchen, the aroma of sizzling onions dancing through the air, and the anticipation of that first delectable bite. The Green Bean Casserole isn't just a dish:

  • It's a whisper from the past, recalling family gatherings and laughter-filled rooms.
  • A simple, yet elegant affair, needing just 45 minutes to prepare and grace your table.
  • A canvas for creativity, inviting you to experiment with homemade mushroom sauces.
  • A stress-free companion, allowing you to prepare it ahead and enjoy the festivities.

Your holiday table deserves a Green Bean Casserole Delight, a dish that brings everyone together, delighting both the young and the young-at-heart. Let the season's magic unfold with each creamy, crunchy bite.

2. Cheese & Herb Potato Fans

Cheese & Herb Potato Fans, or Hasselback potatoes as they're charmingly known, are a feast for both the eyes and the taste buds.

Picture a holiday season table adorned with these golden delights, their crispy edges offering a delightful contrast to the tender, savory heart beneath. The secret lies in their accordion-like cuts, a technique you can master with a simple wooden spoon trick to prevent slicing all the way through.

As you prepare these potato wonders, cheddar and Parmesan cheese melt into a luscious topping, while fresh chives sprinkle a whisper of herbal magic.

Imagine gathering around a table filled with festive dinners, these potato fans stealing the spotlight with their:

  • Golden Crispiness: Each slice bakes to perfection, creating irresistible, crunchy edges.
  • Savory Layers: The combination of cheddar and Parmesan cheese infuses every bite with rich flavors.
  • Herbal Freshness: Chives add a pop of green and a hint of nostalgia, like a garden picnic on a sunny day.
  • Visual Splendor: Their intricate design makes them a centerpiece, appealing to both young and old alike.

In just over an hour, these Cheese & Herb Potato Fans transform your holiday spread into an enchanting culinary experience.

3. Pretzel-Topped Sweet Potatoes

Imagine the warmth of the holiday season wafting through your kitchen as you prepare Pretzel-Topped Sweet Potatoes, a dish that's sure to surprise and delight your guests.

This whimsical creation combines the natural sweetness of sweet potatoes with a crunchy pretzel topping, offering a delightful dance of sweet and savory. Perfect for holiday gatherings, it promises to be a delicious Christmas side and a comfort food staple that might just become a family favorite.

In just 45 minutes, you can whip up this charming dish, making it an ideal choice for those bustling holiday moments when time is short but expectations are high.

The magic lies in the mix of simple, yet flavorful ingredients:

  • Sweet Potatoes: The vibrant base, smooth and sweet.
  • Crushed Pretzel Rods: Adding a salty crunch, a delightful surprise.
  • Pecans: Bringing a nutty depth, enhancing texture.
  • A sprinkle of nostalgia: As you recall family gatherings past, with laughter echoing through the halls.

This dish isn't just a side; it's an experience, a bridge between festive feasts and comfort food cravings.

Let Pretzel-Topped Sweet Potatoes grace your table, turning moments into cherished memories.

4. Roasted Cauliflower With Garlic

Roasted garlic-infused cauliflower is like a culinary hug, offering warmth and comfort at your holiday table. This delightful dish is simplicity itself, yet it transforms your holiday meals into a feast of flavor and fragrance.

Imagine tossing cauliflower florets with a drizzle of olive oil, a sprinkle of salt, and a dash of pepper, letting the minced garlic work its aromatic magic. Into the oven they go, turning tender and caramelized in just under 30 minutes—an express ticket to holiday bliss.

As you prepare this roasted cauliflower, consider its versatile nature. You can experiment by adding a sprinkle of parmesan or a handful of fresh herbs, making it a canvas for your culinary creativity. Not only is it delicious, but it's also a nutritious option, loaded with vitamins C and K, plus antioxidants, providing a guilt-free indulgence.

Here's why you'll love it:

  • Quick to prepare: Less time cooking, more time celebrating.
  • Nutritious delight: Health benefits wrapped in a tasty package.
  • Versatile pairing: Pairs beautifully with a range of holiday dishes.
  • Flavorful simplicity: A few ingredients, endless joy.

This roasted cauliflower with garlic is sure to become a beloved holiday tradition.

5. Creamy Cranberry Salad Magic

Have you ever tasted a side dish that feels like a sprinkle of holiday magic on your taste buds? Enter the Creamy Cranberry Salad, a whimsical concoction that dances between a salad and dessert at your holiday meals.

This delightful creation marries fresh cranberries with canned pineapple, marshmallows, and crunchy nuts. It's a versatile option that adds a revitalizing contrast to the heartier dishes on your table.

Imagine a dish that captures:

  • The tangy burst of cranberries, contrasting with sweetness.
  • The creamy, cloud-like texture of marshmallows.
  • The vibrant colors that paint a festive atmosphere.
  • The satisfying crunch of nuts adding depth.

In just 15 minutes, you can whip up this nostalgic masterpiece, making it a lifesaver for those hectic holiday schedules.

Prepare it ahead of time, and let the flavors mingle into a harmonious blend. It's not just a treat for your taste buds; its playful texture and lively colors brighten your festive table, enticing both young and old.

Whether it accompanies a savory main dish or stands alone as a sweet finale, the Creamy Cranberry Salad is sure to bring a sprinkle of magic to your holiday gatherings.

6. Festive Rice With Almonds

Amid the joyful hustle and bustle of holiday preparations, Festive Rice with Almonds emerges as a true gem on your dinner table.

This vibrant holiday side dish, with its fluffy grains and toasted almonds, offers a delightful crunch and nutty flavor that enchants the senses. Picture a plate where each spoonful is a journey, punctuated by the sweet bursts of dried cranberries, adding a splash of color and a hint of nostalgia.

It's the kind of dish that invites everyone to gather 'round and share in the season's warmth.

This versatile recipe is a boon for busy holiday cooks, as it comes together in a swift 30 minutes. Plus, it gracefully adapts to various dietary needs, easily transforming into a gluten-free or vegan delight.

Here's why it's a must-have:

  • Quick and Easy: Ready in around 30 minutes, perfect for last-minute holiday plans.
  • Dietary Friendly: Easily adaptable for gluten-free or vegan guests.
  • Visually Stunning: Dried cranberries add color, making it feast-worthy.
  • Pairs with Anything: Complements roast turkey, ham, or vegetarian mains.

This festive rice with almonds is more than a side dish—it's a holiday celebration on a plate.

7. Sharp Cheddar Scalloped Potatoes

When it comes to holiday feasts, Sharp Cheddar Scalloped Potatoes steal the show with their irresistible layers of cheesy goodness.

Imagine diving into a dish where creamy texture meets the vibrant tang of both white and yellow cheddar, creating a symphony of flavors that dance across your taste buds. This isn't just food; it's a nostalgic journey back to simpler times, where comfort food reigned supreme.

Preparing these scalloped potatoes is a labor of love, requiring about an hour and forty minutes.

But oh, how rewarding it is! Each thinly sliced potato layer, lovingly stacked, absorbs the rich blend of butter, cream, and cheese, ensuring that every bite is a crowd-pleaser. This dish shines on any holiday table, pairing beautifully with roasted meats and elevating your entire meal experience.

Consider these touches to make your potatoes even more magical:

  • Add a sprinkle of garlic or fresh herbs for a flavor boost.
  • Use a mandoline slicer for perfectly thin slices.
  • Alternate layers with a mix of white and yellow cheddar.
  • Top with a crispy breadcrumb crust for added texture.

With Sharp Cheddar Scalloped Potatoes, your holiday meals become a cozy, whimsical celebration.

8. Garlic-Roasted Brussels Sprouts

There's a certain magic in simplicity, and Garlic-Roasted Brussels Sprouts embody this beautifully.

Imagine the swift ballet in your kitchen as these little green gems transform into a holiday sensation, ready in just 20 minutes. For busy holiday meals, they're a quick and delightful choice. Toss fresh Brussels sprouts in minced garlic and olive oil, and watch them sizzle to a crispy texture, releasing a savory aroma that dances through the air.

Roasting them brings out a caramelized flavor that even the pickiest eaters can't resist. Pair these crispy wonders with a creamy mustard sauce, and you've got a side dish that whispers gourmet elegance without the fuss.

  • Quick Delight: Ready in 20 minutes, perfect for last-minute holiday meals.
  • Crispy Magic: Roasted to perfection, offering a satisfying crispy texture.
  • Aromas of Joy: The savory scent of garlic and olive oil fills your home.
  • Flexible Feast: Serve warm or at room temperature, fitting smoothly into any holiday plan.

Let these garlic-roasted Brussels sprouts be the nostalgic note that adds warmth and whimsy to your festive gatherings.

They're the perfect blend of tradition and taste!

9. Sweet Potato Pilaf With Pecans

Imagine your holiday table adorned with a vibrant dish that promises both comfort and nourishment: Sweet Potato Pilaf with Pecans.

This delightful creation marries the earthy sweetness of sweet potatoes with the nutty crunch of toasted pecans, all nestled within the hearty embrace of wild rice. It's a nutritious side dish that's not only a feast for the taste buds but also a visual delight, painting your table in warm hues of orange and brown.

As you prepare for your holiday gatherings, consider the magic of the Instant Pot to save precious time and streamline the cooking process.

Here's why this dish will become the star of your festive spread:

  • Flavorful Fusion: The combination of sweet and savory notes creates a taste that feels both nostalgic and excitingly new.
  • Time-saving Wonder: The Instant Pot transforms what could be a lengthy task into a quick and easy affair.
  • Nutritional Powerhouse: Rich in vitamins from sweet potatoes and whole grains, it's a choice that's as healthy as it's hearty.
  • Visual Feast: Its vivid colors add a touch of whimsy to any holiday table, sparking joy and conversation.

Embrace the season with this enchanting pilaf!

10. Creamy Make-Ahead Mashed Potatoes

As your holiday table continues to take shape with enticing flavors, let's turn our attention to another classic that never fails to delight: Creamy Make-Ahead Mashed Potatoes.

Imagine the velvety embrace of potatoes mingling with cream cheese and sour cream, creating a symphony of comfort that beckons you home. This dish is a nostalgic nod to family gatherings, where laughter is as abundant as the gravy that flows over these luscious clouds.

With a make-ahead recipe like this, you're free to focus on the joy of the holiday rather than the kitchen hustle. Spend just 1 hour and 15 minutes preparing this creamy concoction, and let it rest until the big day.

  • Rich and Velvety Texture: Thanks to the perfect marriage of cream cheese and sour cream.
  • Customizable Delights: Top with onions or bacon to suit your taste buds.
  • Effortless Convenience: Prepare in advance, reheat, and enjoy.
  • Universal Appeal: Loved by all, from the pickiest eater to the most adventurous gourmand.

Embrace the spirit of the holiday with this versatile side that cozies up to any festive spread, ensuring your mashed potatoes are as unforgettable as the memories you create.

11. Corn Pudding With Nutmeg

During the holiday season, when the air is filled with warmth and the scent of spices, corn pudding with nutmeg emerges as a cherished classic on Southern tables. This creamy, custard-like delight is the epitome of comfort, a silky embrace to complement your holiday meals.

Imagine sweet corn mingling with milk and eggs, a whisper of nutmeg dancing through each bite, elevating the flavor to a symphony of warmth. It's a side dish that cuddles up perfectly with traditional proteins like turkey, ham, or roast beef, offering a sweet contrast to their savory depths.

This comforting dish isn't only mouthwatering but also easy to prepare, a blessing when holiday hustle and bustle takes over. You can even make it ahead of time, ensuring a stress-free feast.

Consider these delightful variations to personalize your pudding:

  • Add jalapeños: Bring a kick to your dish with a hint of heat.
  • Mix in cheese: For a richer, indulgent flavor.
  • Top with breadcrumbs: Add a crunchy texture to contrast the creaminess.
  • Incorporate herbs: Fresh thyme or rosemary for an aromatic twist.

Corn pudding with nutmeg is a delightful, nostalgic addition to any festive gathering.

Use Parchment for Easy Cleanup

Imagine the tantalizing aroma of roasted vegetables wafts through the air, and you're not worried about stubborn messes sticking to your pans.

With parchment paper, you create a magical non-stick surface that makes your holiday meal prep as breezy as a winter's day.

Just cut it to fit your favorite dish, let it catch the pesky crumbs, and watch as cleanup becomes a snap, leaving you more time for eggnog and merry-making.

Effortless Cleanup Tips

Ever wonder how to breeze through post-holiday meal cleanup without breaking a sweat? Imagine this: the laughter of loved ones still echoing in your ears as you gather around a table filled with delicious delights, like roasted vegetables and bubbling casseroles.

Now, envision summoning a magic spell to whisk away the remnants of your culinary adventures. Enter parchment paper, your kitchen's unsung hero. With its help, cleanup time becomes a nostalgic waltz rather than a dreaded chore.

Parchment paper gently cradles your creations, shielding your baking sheets and casserole dishes from the stubborn residue of a festive feast. It's the secret ingredient to achieving effortless cleanup.

Once the last morsel has been savored, simply lift and discard the parchment, leaving behind nary a trace of holiday revelry. No scrubbing, no soaking—just a swift sleight of hand.

This heat-resistant wonder guarantees your dishes are cooked to perfection, while preserving flavors and preventing cross-contamination. It even moonlights as a wrapper for individual servings, making transport and serving a breeze.

Prevents Sticking Messes

As you wrap up the festive feast and reminisce about the laughter lingering in the air, ponder the magic of parchment paper as it effortlessly prevents sticking messes.

Envision this: golden-brown cookies sliding off the sheet like a gentle breeze or roasted vegetables gliding as gracefully as a holiday waltz. This delightful parchment wizardry not only prevents sticking but also guarantees an easy transfer of your culinary creations, leaving them picture-perfect for admiring eyes and enthusiastic taste buds.

Imagine the joy of healthier cooking without the need for extra greasing or oiling that often leaves your dishes swimming in unnecessary fats. Parchment paper, a silent kitchen ally, stands resilient even in the heart of holiday baking, facing the heat of up to 420°F (215°C) without flinching.

Its practicality shines through when you can reuse it for roasting vegetables or baking cookies, blending nostalgia with economy.

And then, there's the quick cleanup—a dream come true in the whirlwind of holiday hustle. No scrubbing or soaking, just a simple lift and toss, leaving you free to savor the season's delights and perhaps steal one last cookie.

Simplifies Meal Prep

Parchment paper transforms meal prep into a seamless dance of efficiency and ease, as you effortlessly glide through your holiday cooking. Picture yourself in a cozy kitchen, the aroma of roasted vegetables wafting through the air as you prepare a festive spread.

With parchment paper, your kitchen becomes a domain of simplicity. No more wrestling with stubborn pans or scrubbing away at sticky messes. Instead, parchment guarantees a non-toxic, heat-resistant surface where food lifts with grace, retaining its vibrant flavors and moisture.

Imagine laying a crisp parchment sheet onto a baking sheet, the perfect stage for your culinary creations. With a quick snip, it fits snugly, cocooning sweet potatoes or brussels sprouts in a warm embrace.

This magical paper simplifies cleanup, transforming the aftermath into a light-hearted breeze. As you fold parchment into neat packets, you're not just preparing a meal; you're crafting an experience, one that keeps your holiday meal prep joyful and hassle-free.

Embrace this whimsical tool, and let your kitchen become a nostalgic retreat where the art of cooking meets the simplicity of parchment, making every holiday gathering a cherished memory.

Final Thoughts

concluding reflections on insights

Amidst the hustle and bustle of holiday preparations, quick side dishes become your culinary best friends. Imagine the joy of whipping up an easy, simple dish like Creamy Cranberry Salad, transforming your table into a merry splash of color.

Quick holiday side dishes aren't just about saving time; they're about creating something magical with minimal fuss. Whether it's the robust flavor of Garlic-Roasted Brussels Sprouts or the comforting embrace of a Spinach-Parm Casserole, these Christmas side dishes elevate your meal to festive perfection.

In the midst of the holiday chaos, flexibility is key. With options like Green Bean Casserole, you can use either frozen or fresh ingredients, effortlessly adapting to what's on hand.

You'll find yourself grateful for the foresight of preparing Roasted Sweet Potatoes ahead, ready to be reheated as guests gather around the table. The best part? These dishes maintain their delightful flavors, ensuring smiles all around.

As you reflect on the festive spread, remember the simple joy of these quick side dishes. They're more than just accompaniments; they're the heartwarming details that pull everyone together, making the holidays truly unforgettable.

Frequently Asked Questions

How Can I Make Holiday Side Dishes in Advance to Save Time?

Imagine a magical kitchen where you create make-ahead casseroles, refrigerator salads, and potluck staples. Whip up flavor-packed dips and roast veggies hassle-free. Store them, and on the big day, just reveal your feast like a culinary wizard!

What Are Some Vegetarian-Friendly Holiday Side Dish Options?

You're planning a feast and need vegetarian-friendly delights. Picture a Roasted Vegetable Medley, Herb Infused Quinoa, Creamy Mushroom Risotto, or Maple Glazed Carrots. Stuffed Acorn Squash adds a nostalgic touch to your colorful holiday table. Enjoy!

How Do I Adjust Side Dish Recipes for a Larger Crowd?

To adjust recipes for a larger crowd, explore scalable recipes and use ingredient substitutions. Embrace cooking conversions and master portion calculations. Tweak flavor adjustments like a culinary artist, painting memories of abundant feasts with every delicious bite.

Are There Gluten-Free Holiday Side Dish Alternatives?

You're diving into the world of gluten-free magic! Embrace gluten-free grains, sprinkle alternative flours, drizzle flavorful sauces, and dance with creative vegetables. Whip up festive salads that sing with nostalgia and color your table with holiday cheer.

Can I Freeze Holiday Side Dishes for Later Use?

Absolutely, you can freeze holiday side dishes! Use proper freezing techniques and storage containers to keep flavors intact. Meal prep becomes a breeze, and reheating methods guarantee those nostalgic flavors dance back onto your plate.

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